Telling the story of daydreams, a calm river, a summer slumber under a weeping willow... Roses and blackcurrant berries gathered into a perfume: the herbaceousness of blackcurrant leaves, the acidulated fruity accents of buds and the floral intensity of the rose. A nature-filled moment to savour.
Created in 1983, L’Ombre dans l’Eau is an avantgarde perfume, one of diptyque’s very first floralfruity fragrances.
Raw Materials: Rose, Blackcurrant buds, Petitgrain
Olfactory Accident: Blackcurrant leaves
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* Specific product regions or packaging versions are shipped randomly, and version exchanges are not provided.
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